Every time I bring this to a meeting or potluck I have to give the recipe out to everyone. * I used fresh blueberries. About 1 1/2 cups, lightly dusted with flour instead of the canned berries. I am lucky...
Author: Karen Schurr
My husband and I stopped while on vacation down south at a small restaurant off the beaten path and fell in love with the dessert that was included with our meal. I had to ask about it and the waitress...
Author: Teresa Malkemus
Bite into these cookies and you instantly taste the intense chocolate flavor. They melt in your mouth and really remind us of a Black Forest dessert. The cookie is buttery and chocolaty. The rich chocolate...
Author: Cheri Echard
How to Make Mulberry Cobbler. Mulberries look similar to blackberries, but they grow on trees. They are less tart and taste similar to blueberries. They are an excellent choice for cobblers, because not...
Author: wikiHow
Use fresh or frozen berries to make creamy Blueberry Swirl Cheesecake. Either way, Blueberry Swirl Cheesecake is sure to get you a load of compliments.
Author: My Food and Family
No-bake Two minute Pie, ok then, I can do this ! No oven with this hot summer ! Picture from Mr. Food
Author: Carol Junkins
Not only are these delicious, they will make your house smell wonderful
Author: Sandy Denton
These moist cupcakes are full of spice and a creamy pumpkin taste, along w/ the tart flavor of cranberries, yum! And the cinnamon cream cheese frosting just makes these cupcakes even more delicious.
Author: sherry monfils
Trifles have become one of my favorite desserts because there can be such a variety of ingredients. I came up with this to serve during the hot dog days of summer here in Florida. It's light, cool, and...
Author: Mary Ann Davis
My favorite pie of all pies is homemade blueberry! Well....and huckleberry, too, but this one is for wild blueberry today. ;) :) I keep working on it until I perfect it, and I think this is pretty close...
Author: Kelly Williams
This custard type pie is tart & sweet all at the same time. It's lemony flavor mixes with the apple sauce in your mouth. It's very different, But Yum!
Author: Nancy Allen
This is quick ,easy, and delicious pie with a nutty, brown sugar topping.
Author: Pat Duran
Not a difficult cake to make, and the creme cheese icing makes it perfect!
Author: Mary Armstead
It is my sister's birthday and I ask her what kind of cake she wanted and she told me she wanted a very very strawberry cheese cake or a coconut cream pie. Other than putting the strawberries actually...
Author: SK H
"Yummy, yummy for my tummy!" This makes me smile whenever I think of my son (now adult) using this expression when he was a little boy and tasted a sweet dessert -this Blueberry Trifle, as well as my Strawberry...
Author: Pat Morris
Wonderful memories come with this recipe from when my brother and I were little saplings. Some of our favorite stories of Gramma are when she would make this pie. Every time I take a bite, I can't help...
Author: Bianca Strand
Bring this tasty cobbler to your next get together!!
Author: Giana Martino @Dansgrl619
This pie is so light and refreshing you will want to make it often in different fruit flavors..like strawberry or blueberry or peach..I have changed the original recipe to make it much easier to make and...
Author: Pat Duran
This is a delicious crowd pleaser. When I share it with my friends and coworkers, they all love it.
Author: Penny Harrison
I came across this wonderful old German recipe in one of my international cookbooks it reminds me of one that my mother used to make...Though she couldn't find the recipe so I just happened to find it....I...
Author: JoSele Swopes @JODIE57
Who knew 1 large apple, a can of crescent roll dough, and a few basic ingredients would make a dessert for a crowd. This is a simple and fun recipe. Each dumpling holds a chunk of apple. The dumpling bakes...
Author: Laura Davis
Got a craving one day so I found this recipe and made it my own
Author: Shaleah Cagle
My daughter teaches Home Economics and Latin at a Private School. She recently had to do a History Banquet where her Home Ec Class had to prepare and serve for the First Grade Class and the theme was a...
Author: Debi McMurray @MCFOODIE
I learned how to make these from a chef, named John, and he certainly knew what he was doing! They are easy, and oh, so delicious. Serve warm with a topper of whipped cream or lite cool whip. They are...
Author: BonniE ! @ReikiHealsTheSoul
This is my variation of the original Cream Puff Cake. I hope you like it.
Author: Christy Lowrance @Christy122390
What could be easier 4 cups 4 ingredients, and you have salad, or Dessert. This is a No fail Salad or dessert. You can add any combinations of fruit you desire. Grapes, Bananas, Fruit cocktail, Apples,...
Author: FREDA GABLE @cookin4me
My kids love carmel apples and apple crisp so why not eat them all together!
Author: Kristin Miller @Kk723
Serving: remove from refrigerator 10 to 15 minutes prior to serving to make easier to cut
Author: Julie Hayashi
This recipe won first place in the dessert category, 1997, for Mama Mary's Gourmet Pizza crust creations contest. Pizza for dessert? Why not? Simply top a prepared pizza crust with sautéed apples and...
Author: Lynnda Cloutier
Okay...I had leftover pineapple from another recipe and banana's getting to brown to eat, so this is what I came up with. I served to company and they raved and raved about it. Me dieting of course I couldn't...
Author: Cassie *
This is a delicious postre (dessert) from Cuba called Plátanos Dulce (Baked Sweet Plantains). It's easy to toss together, and it's great every time. Plantains are sweetened and softened while baking in...
Author: Vickie Parks
Super simple, yet delish recipe that was passed down to me from my grandmother. Great for a spur-of-the-moment craving for something sweet or surprise house guests (because this can be whipped up in a...
Author: Ashley Kenyon @VesicaPisces
This came from http://www.quick-german-recipes.com/easy-flaky-dessert-recipe.html and it was quirky enough that I just had to make it. I made it yesterday and am just now eating it and is really really...
Author: Paulita S @Pauleta
The first time I ever had these I must've eaten half a dozen one after the other! They are a fabulous little ball of wonder and look and even TASTE like Christmas! One of my favorites during the holidays!...
Author: Kelly Williams
Found this in a magazine when I was looking for something different with ingredients I had on hand. Wanted something other than pumpkin or a similar dessert for the holidays.
Author: Barbara Kavorkian
Fall is coming soon and this is one of my favorite pies to make in the Fall. Tart dried apricots and dried cranberries are a perfect pair in this fruity pie.
Author: Susan Bickta
This is a sweet, fluffy pink salad with cherries, pineapple and marshmallows. The granddaughters love it (and the adults do, too!)
Author: Tere Gill
This is a great fruit crisp recipe! A bit different from a traditional recipe by using bran flakes as the topping. The cereal gets toasted adds a wonderful crunch to every bite. The orange flavor from...
Author: Karla Everett @Karla59
We swear that the autumn leaves began to fall just as we pulled this delicious cake from the oven. This is a dense and moist Bundt cake with apples in every bite. It seems like there is too much oil, but...
Author: Debbie W
Going by the picture on this it looks amazing! Seems like a lot of butter to me but can't wait to try it! Found on Facebook.
Author: Sheila M
I was given this recipe for the Rum butter sauce from a co-worker many years ago. A fiend of mine tried this and liked it. I hope you will too.
Author: Shirley Murtagh
The church I have attended since I was a little girl has many women parishioners who all have their own cobbler recipes. But everyone agrees that this recipe from a wonderful older lady is the best. Unlike...
Author: sherry monfils
This is an awesome pie/cobbler. Everyone I've served it to is crazy about it. You can add raspberries or do a fruit medley and you have a versatile cobbler. It's wonderful, but be sure to use a cast iron...
Author: Carolynne Grogan
We have a local published cooking contest here each year. A couple of years ago one of my neighbors won in the dessert section. He has won several Blue Ribbons at the County Fair with different items,...
Author: Jewel Hall
these fresh fruit popsicles are a work of art if you make each in a different bowl and layer them like a sand painting.
Author: Stormy Stewart
I've never had homemade mincemeat, so that may be a different taste, but really like the jarred mincemeat pie filling! It's awfully sweet, though, so I like to add one granny smith apple and a little rum!...
Author: Kelly Williams